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Home > U.S.-Korea Free Trade Agreement
U.S.-Korea Free Trade Agreement

Market Reports on Korea


Whether you are already exporting or new to the Korean market, the following are helpful guides:

--Exporter Guide: A general overview of the market and how to go about selling your products in Korea, highlighting opportunities and challenges for U.S. exporters.

--Retail Food Sector: Large-scale retail businesses such as hypermarket chains, grocery supermarket chains, convenience store chains, and on-line retailers have grown rapidly in recent years. Expansion of these new retail channels, coupled with introduction of new information technologies, has significantly changed the way Korean consumers purchase daily necessities, including food. Read more.

--Food Service/Hotel, Restaurant and Institutional (HRI) Sector: An increased demand for products with new taste, added value, consistent quality, and specifications catering to the food service industry, coupled with implementation of Korea-United States Free Trade Agreement, offer new opportunities to American suppliers. Read more.

--Food Processing Ingredients Sector:The Korean food processing industry is estimated at over $50 billion annually and is a major importer of raw materials and ingredients. Read more.

Food and Agricultural Import Regulations and Standards (FAIRS) Reports:

--FAIRS Country Report: Provides general information on Korean food and agricultural laws and regulations pertaining to labeling, food additives, pesticides, containers and packaging, as well as customs and import clearance procedures. Read more.

Market Reports.



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Agricultural Trade Office, American Embassy - Seoul
Tel: 82-2-6951-6848 Fax: 82-2-720-7921
Email: atoseoul@state.gov