|
??/b>
1 ? 2006 1-4?? ¹Ì±¹???? 3??? ?? ?? 20 percent ?? ???????
?
Imports to Korea from USA ???????Unite: ?$1,000
|
Product
|
Jan.-Apr., 2005
|
Jan.-Apr., 2006
|
Change
|
|
Sausage
|
2,725
|
3,352
|
23.0%
|
|
Sauces
|
4,704
|
5,812
|
23.6%
|
|
Animal intestines
|
3,059
|
3,789
|
23.9%
|
|
Animal fats
|
4,133
|
5,204
|
25.9%
|
|
Margarine/shortening
|
4,284
|
5,675
|
32.5%
|
|
Whey
|
6,200
|
8,335
|
34.4%
|
|
Rice
|
14,853
|
20,134
|
35.6%
|
|
Prepared vegetables, frozen
|
6,229
|
8,618
|
38.4%
|
|
Kiwifruit
|
2,188
|
3,115
|
42.4%
|
|
Wine
|
3,040
|
4,382
|
44.1%
|
|
Pork
|
40,842
|
59,085
|
44.7%
|
|
Fruit juices
|
10,210
|
14,972
|
46.6%
|
|
Horses
|
4,002
|
6,338
|
58.4%
|
|
Instant Coffee/related
|
2,323
|
3,745
|
61.2%
|
|
Nuts
|
15,514
|
25,668
|
65.5%
|
|
Raw fur skins
|
11,115
|
20,268
|
82.3%
|
|
Corn
|
82,344
|
155,364
|
88.7%
|
|
Tobacco leaves
|
6,244
|
11,936
|
91.2%
|
|
Poultry
|
100
|
15,890
|
15,790.0%
|
 ??
|
